top of page

Meet
Chef Derrick

Chef Derrick Roberson

Delight in meticulously crafted dishes prepared by Chef Derrick, ensuring a delectable feast that tantalizes the taste buds and leaves a lasting impression. Based in the charming city of Savannah, GA, Chef Derrick has established himself as a premier private chef known for his exquisite Southern cuisine with a contemporary twist. With a deep passion for creating memorable dining experiences, Chef Derrick specializes in crafting personalized menus that delight the senses and cater to the unique preferences of his clients. Whether it's an intimate dinner for two or a celebratory gathering with friends and family, Chef Derrick's attention to detail, creativity, and commitment to excellence shine through in every dish he prepares. Clients rave about his ability to transform any meal into an extraordinary culinary journey, making him the go-to choice for private dining in Savannah.

The Story 
Beyond The Cajun River

Founded in Savannah, GA in 2020 by the talented Chef Derrick, Beyond The Cajun River has quickly become a local favorite for its Southern menu with a contemporary twist. Known for creating unforgettable culinary experiences, Chef Derrick offers a private dining experience that is truly to die for. Whether catering a large occasion or an intimate gathering, Beyond The Cajun River always puts customer experience first, ensuring that every event is seamless and every dish is memorable. With a commitment to quality and a passion for innovative Southern cuisine, booking with chef Derrick and his team is the perfect choice for any special event.

bottom of page